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Mimi's Extra Virgin Olive Oil is a seasonal product

limited to the annual harvest from our farm.  


The harvest takes place in November/December and

is shipped directly from the mill. 


The tins usually arrive in

North America by mid February/March.


If you would like be put on a

mailing list or to contact me,

please email:

The production of Mimi's olive oil is limited and sales are for members only.

The purpose of this site is largely in response to requests for additional information and photos about the process.




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